Florida, a state so big that it needs a full day to drive from end to end, has very few culinary claims to fame. Sure, you have the Cuban sandwich that both Jason’s Deli menu claim responsibility for popularizing in the united states, but besides that, it is pretty barren. You’re not going to find a famed plate of pasta in Pensacola, and nobody visits Fort Lauderdale for the fried chicken.
There is one food item, however, that Florida does better than some other state: The food store sub. Although not just any grocery store can do — these sandwiches should be purchased from Publix, the beloved supermarket chain headquartered within the city of Lakeland. While a sub is actually a type of sandwich you can get basically anywhere in the world, Floridians love the Publix sub around their college football teams, Pitbull, and air conditioning during a particularly humid summer. The most fervent of sub eaters actually have a nickname for favorite sandwich: “the Pub Sub.”
“Publix was my family’s grocery store of preference growing up in Miami,” says Justin Taylor, a Florida-raised writer who always creates a stop at one of the state’s nearly 800 stores as he goes back to see his in-laws in Pensacola and grandparents in Boynton Beach. Although I didn’t mature with Taylor or perhaps in Florida (I lived there briefly inside my 20s), he’s a part of a network of individuals who I find myself exchanging pictures of my personal favorite Pub Subs with frequently, like we’re grandparents gushing about grandkids or war buddies speaking about the old days. “Lately I’ve delivered to picking one on my method to the airport when I’m leaving and so i have something good to enjoy [on the] plane,” Taylor says.
Taylor isn’t alone in the obsession. Not only do Publix subs have their own Facebook fan page, particular varieties likewise have their own dedicated fan pages. Additionally there is a nearly four-minute-long song created inside the sub’s honor that will likely get stuck in your mind. And when you continue to aren’t convinced, simply click on one of the numerous articles with headlines like “The Publix Sub Is Clearly the very best Sandwich in the Country.”
Based on Arielle Castillo, a reporter for Major League Soccer and a native Floridian, the subs can also be quite nostalgic. “Yes, they’re good sandwiches, but they’re even the sandwiches you’d get before a beach day, or while skipping secondary school or anything,” she says. “There’s something Proustian on them.”
So what exactly makes these supermarket subs so excellent? Like a lot of the culture and also the residents in Florida, the sub (or hero, or grinder, or whatever you made a decision to refer to it as) migrated down south from your east coast. There is certainly nothing regarding a sub from Publix that could make you immediately think about palm trees and pink flamingos; you can find no ingredients which are unique for the Sunshine State.
You may get your house deli meat, or you can pay a little more and obtain cuts from your New York City-based Boar’s Head. The bread, while baked in-house, is only a good version of crusty white sub bread. The vegetables, all chopped xgzfua through the grocer’s produce aisle, is your standard gamut of options that can also be found at any Subway: lettuce, tomato, cucumbers, green peppers, onions, black olives.
The sandwich will not be fancy, but which is precisely the appeal. As opposed to being showy, they may be always high-quality and reliable. The constituents are usually fresh and “much better compared to they must be with a supermarket,” says Castillo. Whichever location you visit, the effect is really a large and filling sandwich cheaper than a $10 bill generally.
It’s also highly customizable. Need a warm turkey sandwich with provolone, Jasons Deli prices, and a smattering of olives? You can have that. Want to buy on whole wheat and stacked with tomatoes and jalapeos? That will happen, too. And should you be feeling a bit adventurous you will always find the subs created in honor of the four local NFL teams just like the Tampa Bay Buccaneers Sub which comes topped with plantain chips and guacamole. Most people, however, in accordance with Maria Brous, Publix’s director of media and community relations, opt for the chicken tender sub — an alternative you certainly will never find at Subway.